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localfermentco@gmail.com
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Local Ferment Co 

Local Ferment Co 

Mon-Fri: 10am-9pm | Sat&Sun: 12pm-6pm

Ricotta

Rs. 390.00

An Italian style whey cheese made using A2 milk. Silky, creamy & luxurious, this cheese is great on hot sourdough toasts with honey or fruit compote, on a pancake or as a replacement to yoghurt.

Available as classic or herbed.

Size: 350gm jar

 

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